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Recipes for Success: A Policy Guide to African Food Systems Transformation (By Layih Butake)
Evidence suggests that one in five people faced hunger in Africa in 2020 – more than double the proportion of any other region
By Dr. Layih Butake, the Director of Communication and Outreach at AKADEMIYA2063. Africa’s trajectory to emergence and self-sufficiency has seen significant progress in achieving global and continental milestones such as the Sustainable Development Goals (SDGs) and the Malabo Declaration. However, food security and improved nutrition remain a challenge, and current trends…